The ladies' new book of cookery : a practical system for private families in town and country : with directions for carving, and arranging the table for parties, etc. : also, preparations of food for invalids and for children

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Collection

American Institute of Wine & Food Culinary Collection

Creation Date

1857

Creator

Physical Description

xv, [1], 474 pages : illustrations ; 20 cm

Material Details

text

Note

Date from Lowenstein

"Illustrated with numerous engravings."

Topics

Format View formats within this collection

Language

English

Identifier

Mms: 991003381529706535

Statement Of Responsibility

by Sarah Josepha Hale

Bibliography

Includes bibliographical references and index

Publication

New York, H. Long & Bro.

Copyright

Public domain (US)

Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.

Constraint(s) on Use: This work may be used without prior permission.

Digital Object Made Available By

Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)

Last Modified

2023-09-19