Tested Crisco recipes : the absolutely new product for frying, for shortening, for cake making

File Size	28 MB
File Format	Portable Document Format

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Collection

American Institute of Wine & Food Culinary Collection

Description

The first Crisco cookbook

Creation Date

1912?

Creator

Physical Description

39, [1] page : color illustrations ; 18 cm

Material Details

text

Note

Government statistics from 1911 quoted on p. [3]

Topic

Format View formats within this collection

Language

English

Identifier

Mms: 991004306759706535

Publication

Cincinnati, Procter & Gamble Co.

Copyright

Public domain (US)

Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.

Constraint(s) on Use: This work may be used without prior permission.

Digital Object Made Available By

Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)

Last Modified

2024-07-19