Bacalao de Noruega II
- Collection
- Creation Date
- between 1944 and 1949?
- Author
- Issuing Body
- Physical Description
-
24 unnumbered pages : illustrations ; 19 cm
- Material Details
-
text
- Note
-
Contains 20 codfish recipes
Date estimate based on 1944 issue date for source of content: El Arroz y el Bacalao / por G. Bernard de Ferrer (Barcelona : Molino, 1944)
Title from cover
"Las recetas del presente folleto han sido extraidas de las obras: 'El Arroz y el Bacalao' por G. Bernard de Ferrer, - y 'La Cocina Practica' por Picadillo"--page [24]
- Geographic
- Topics
Format
View formats within this collection
- Language
- Spanish; Castilian
- Publication
-
Christiansund N., Noruega :, Asociación de Exportadores de Bacalao de Noruega,
- Copyright
-
Public domain (ES)
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Constraint(s) on Use: This work may be used without prior permission.
- Digital Object Made Available By
-
Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
- Last Modified
2021-05-25